Tissue Culture Lemon Plants
The lemon is a small evergreen tree native to Asia. The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice, though the pulp and rind are also used in cooking and baking. The origin of the lemon is unknown, though lemons are thought to have first grown in Assam northern Burma, and China. A study of the genetic origin of the lemon reported it to be hybrid between bitter orange (sour orange) and citron. Lemon is well suited to the various topography and agro-climate of different regions of Gujarat, Maharashtra, Madhya Pradesh and Rajasthan etc.
Our Varieties
Kagzi lime (Sai Sarbati)
The lemon tree grows to 6 m (20 ft) tall, and has stout spines. The leaves are dark green, leathery, and evergreen. An elite acid lime selection which bear egg shaped fruits year round from the second year of planting.
Seedless Lemon
Seedless lemon is a samll staggering habit with small siff interlocking branches, young fruits are oblong, tip protruding and pointed, when mature the fruits becomes almost roundish.
Avergare fruit weight is 40 grams with smooth surface. fruits contains 47-50% juice. Fruits available round the year.
Merits of Tissue Culture Lemon Plants from ABC Agrobiotech:
- Complete surety of Best Selection of Mother plants.
- Virus, Nematode, Disease and Pest free Plants of 1 to 1.5 feet height.
- Highly qualified production and marketing team
- Producing 3 lac Tissue Culture Common Lime Plants.
- Production Capacity: more than 20 lac plants/annum.
- Having secondary hardening and dispatch centers across India for timely delivery.
- Strong after sales support and services.
- Well-developed transport service & prompt delivery.